Professional Cookery - Cape Town, المملكة العربية السعودية - Feedem

Feedem Cape Town, المملكة العربية السعودية

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Job Advert Summary

12 months starting approx 1 July 2024

This programme is perfect for unemployed South African youth 18-28 years with a passion for the hospitality industry. This programme brings together elements of food and drink preparation as well as supervision.

Modules include:

Describe the sectors of the hospitality, travel and tourism industries
Maintain A Secure Working Environment
Maintain A Safe Working Environment
Provide First Aid
Maintain Health, Hygiene and a Professional Appearance
Maintain Hygiene in Food Preparation, Cooking and Storage
Handle and Maintain Knives
Clean food production areas and equipment
Clean food production areas, equipment and utensils
Clean & store crockery and cutlery
Maintain and promote food hygiene in the kitchen
Maintain the cleaning programme for own area of responsibility
Maintain the cleaning programme for kitchen areas and equipment
Handle and store food
Handle and maintain utensils & equipment
Accept and store food deliveries
Maintain the receipt, storage and issue of goods
Maintain food production operations
Maintain food production quality control systems, procedures and specifications
Maintain supply levels
Prepare and cook basic soups and sauces
Prepare and cook basic meat and poultry
Prepare fruit for hot and cold dishes
Prepare vegetables for hot and cold dishes
Prepare and cook basic fruit dishes
Prepare and cook basic vegetables for hot and cold dishes
Prepare and cook basic vegetable protein dishes

Minimum Requirements

South African citizen
18-28 years old
Grade 12 / Matric
Reside in Cape Town Westerrn Cape or surrounding areas

Duties and Responsibilities

Attend scheduled learning interventions and workplace experential learning.