لم يعد يتم قبول المزيد من الطلبات لهذه الوظيفة
- Food Preparation: Accurate cutting and initial preparation of ingredients under the guidance of the Chef.
- Recipe Execution: Professionally prepare and present food according to established standards.
- Innovation and Enhancement: Contribute to the periodic development and improvement of food recipes.
- Commitment to Cleanliness: Adhere to cleanliness and food safety standards throughout all stages of work.