Commis 1 - Jeddah

A Commis is an entry-level position in a professional kitchen that provides the opportunity to learn and develop culinary skills under the guidance of experienced chefs. · ...

A Commis is an entry-level position in a professional kitchen that provides the opportunity to learn and develop culinary skills under the guidance of experienced chefs. · ...

+Job summary · The client is seeking dedicated Commis Chefs to join their dynamic kitchen team at a sushi restaurant in Jeddah, Saudi Arabia.QualificationsPrevious experience as a Commis Chef/Junior Chef or in a similar kitchen role is preferred. · A passion for Japanese cuisine ...

Our client in Jeddah is looking for a skilled Pastry Commis to join their culinary team. · ...

We are currently seeking a Commis I & CDP Chef to join our vibrant team. · Supports the smooth running of the kitchen department, · Takes responsibility for the duties and tasks assigned to the role, · ...

Prepare ingredients for cooking including portioning chopping and storing food wash and peel fresh fruits and vegetables weigh measure mix ingredients prepare cook food according to recipes quality standards presentation standards and food preparation checklist. · ...

Prepare ingredients for cooking, including portioning, chopping and storing food. · ...

Assist in the preparation and cooking of hot food items under the supervision of senior kitchen staff. · ...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. · You should have a professional kitchen apprenticeship or chefs train ...

We are currently seeking a Commis I & CDP Chef to join our vibrant team.At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. · ...

Assist Pastry Chef in daily pastry and bakery operations. · Prepare mise en place for desserts,pastries, breads, and baked items. · ...

The Commis Chef will be responsible for maintaining a high standard of food preparation and service in their respective Kitchens according to the standards required by the management. · To reflect the Shangri-La Philosophy by providing the highest quality of service to our custom ...

Assist Pastry Chef / CDP Pastry in daily pastry and bakery operations. · ...

Prepare ingredients for cooking and wash fresh fruits and vegetables. · ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. · ...

+ Job summary: Commis I & CDP Chef · We are currently seeking a Commis I & CDP Chef to join our vibrant team.+ Responsibilities:Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the ...

+The Commis role at Tamayyaz involves preparing ingredients, assisting chefs, maintaining kitchen cleanliness, following food safety standards, receiving deliveries checking quality quantities helping with plating garnishing washing kitchen utensils cookware equipment supporting ...

Precocinar ingredientes según recetas. · Asistir en la preparación de platos básicos. · Mantener limpieza y organización del área de cocina. ...

Prepare ingredients by washing, peeling, chopping and measuring according to recipes. · Assist in cooking basic dishes and supporting chefs with meal preparation. · ...

The Commis position at Tamayyaz requires a dedicated professional capable of executing multiple tasks simultaneously while maintaining the highest standards of quality and cleanliness. · Efficiently manage and execute multiple orders concurrently · ...