chef - Riyadh, المملكة العربية السعودية - Dallah Albaraka

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    وصف

    Culinary skills:
    The candidate must havestrong skills in cooking and preparing food in an outstanding andhigh-quality manner.

    Knowledge of kitchens andequipment:

    It is preferable for the candidate to have knowledge ofthe different types of kitchens and cooking equipment used, and theability to use them effectively.


    Commitment tosafety and hygiene standards:
    The candidate must be committed tohealth and hygiene standards in his work, and follow safetyprocedures while handling food.


    Ability to workin a changing environment: The candidate must be able to adapt topressures and sudden changes in the work environment, and managetime effectively.