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    Commis - Riyadh, المملكة العربية السعودية - Azadea Foundation

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    دوام كامل
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    Job Summary

    • Participates in the closing and opening of the kitchen and guarantees the respect of the norms and internal standards.
    • Prepares all the lines in conformity with the brand's "Products bible".
    • Contributes to stocking and receiving of goods.
    • Contributes to the permanent maintenance of materials and installations and guarantees their degreasing, cleaning and storing.
    • Prepares and presents high quality food items and maintains the image, concept and products of the brand by adopting the quality standards.
    • Participates in achieving the targets within the brand by ensuring prompt customer service.
    • Ensures routine check list is completed on time and as per the standards of the brand.
    • Maintains high standards of hygiene, cleanliness and products' security.

    Qualifications, Experience, Knowledge

    • High school degree is a plus.
    • 0-1 year of experience in F&B operations.
    • Good communication and interpersonal skills.
    • Fluent in English.

    Competencies

    • Working with people
    • Adhering to principles and values
    • Presenting and communicating information
    • Delivering results and meeting customers' expectations
    • Following instructions and procedures
    • Adapting and responding to change
    • Coping with pressure and setbacks

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