Walid Chouari

منذ شهرين ·

نشر بواسطة Walid
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Food & beverage Operations Manager

Food & beverage Operations Manager

Walid Al Ajmi Chouari

+966 (0) 0553873376
chouari.walid.adjmi@gmail.com . http://linkedin.com/in/walid-c-75b333a7

Riyadh - Saudi Arabia

 

Food and Beverage Operations Manager

- Dedicated and results-driven Food & Beverage Operations Manager with over 10 years of experience in
leading high-performing teams, optimizing operational efficiency, and delivering exceptional guest

experiences

- Proven track record in strategic planning, cost control, and implementing innovative solutions to drive
revenue growth

- Seeking a challenging leadership role where | can leverage my expertise to elevate operational performance
and contribute to the success of a dynamic hospitality establishment

KEY COMPETENCIES
Professional Skills :
e Event Planning, Identification, and Evaluation of Professional Risks
* Leadership Competence
s Staff Management

 

WORK EXPERIENCE

Operations Manager (Food & Beverage) May 2022 to February 2024
\ Al Khozama Itd

 

e Supervising the day-to-day activities of multiple non-exempt operations associates within a defined
individual or group of restaurants, concepts, or stores
eo Monitoring progress towards unit goals and assigning associates to meet those objectives

Chief Operating Officer January 2016 to August 2021

n Side group- Riyadh- Saudi Arabia

 

e Operating Fine Dining Café lounge/Restaurant (Le D'OR & Cello)
eo Overseeing company and executive requirements to promote company culture and vision

Restaurant Floor manager May 2014 to November 2015

1t for Trading - Riyad

High Py

 

Saudi Arabia

 

e Conducting staff training and managing staff schedules.
eo Planning events and outdoor catering

Order Taker in Room Dining June 2012 to March 2014
Four Seasons Hotel- Riyadh- Saudi Arabia

eo Receiving guest orders and organizing guest events

e Cooperating with hotel departments to fulfill business needs
Hotel Animator
New Time ment- Greece

e Supervision of team members and daily activities planning

 

June 2007 to August 2009

* Collaboration with hotel departments for inquiry assistance and business needs

Bar service

Apart- Hotel Sindbad centre- H
e Operating the bar department
e Bar opering / closing
* Pos handling
e Preparing drinks

 

m- Scuse-Tunisia

   

EDUCATION & TRAINING

Diploma in Tourism & Hospitality (English Specialization)
The European College- Hammam Scuse -Tunisia

CAP’S Diploma in Tourism & Hospitality

nternatic

 

 

Hotel Sar

Training Certificate Bar Service

Hotel Samara

Diploma in Tourism & Hospitality

/ for Vocational Training Centre- Souse- Tunisia
Apprenticeship Certificate Bar Service

Hotel Samara

Tunisian Agen

 

ACHIEVEMENTS

Certificate of Achievement HACCP Level 3

Boecker

Certified Entertainer

New Time Entertainment

Certificate of Achievement in Food & Beverage Service

Oceana Club, Greece

AWARDS

Certificate of Thanks and Appreciation for Efforts and Achievements
Golden Side — Le D'or

Certificate of Appreciation for HACCP Achievement

E-Cristal — four season Hote
LANGUAGES

Arabic, French, English
REFERENCES

Khozama Excellence Et Ambition- Hammam- Souse- Tunisia

February 2005 to March 2006

October 2004 to June 2006

February 2000 to April 2001

April 2000 to September 2000
December 1998

December 1997 to 1999

October 2016
April 2008

2007/2008

February 2017

May 2013

 

Available upon request
الأعمال
التعليقات

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