Mahmoud Baoosh

I am writing to apply for the Restaurant General Manager position.

With 19 years of experience in the hospitality industry, including managing pre-opening operations in 5-star hotels and restaurants.

I believe that my skills and expertise make me an excellent fit for the role.

Throughout my career, I have consistently demonstrated strong leadership abilities, a strategic mindset, and a deep understanding of the hospitality industry. I have successfully overseen various departments, including food and beverage, guest relations, sales and marketing.

Here are some key highlights of my qualifications:

- Leadership Excellence: I have a proven track record of leading diverse teams and driving them to achieve exceptional results. By implementing effective strategies, fostering a positive work environment, and promoting a culture of excellence, I have consistently delivered outstanding guest experiences and exceeded financial targets.

- Guest Satisfaction: I am deeply committed to providing unparalleled guest service. By anticipating and exceeding guest expectations.

- Financial Acumen: I possess strong financial management skills, including budgeting, forecasting, and cost control. By optimizing revenue streams, implementing efficient cost-saving measures, and analyzing financial reports.

- Pre-Opening Expertise: My experience in pre-opening restaurants has honed my ability to manage complex projects, coordinate various stakeholders, and ensure a successful launch. I am skilled in developing comprehensive pre-opening plans, recruiting and training staff.

I have attached my resume for your review, which provides detailed information about my experience, achievements, and qualifications.

I would welcome the opportunity to discuss my application further and demonstrate how I can contribute to the success of your organization. 

بكالوريوس سياحة و فنادق قسم اداره فنادق و مطاعم