Muhammad Ahsan

Experienced and versatile Waiter & Cook with 10 years of progressive experience in the restaurant and hospitality industry, including fine dining environments. Adept at delivering exceptional guest service, ensuring strict food safety compliance, and managing both front and back-of-house operations. Proficient in handling POS systems, coordinating with kitchen and floor teams, and maintaining high service standards under pressure. Known for reliability, teamwork, and a passion for quality food and customer satisfaction. Currently seeking a dynamic role as a Waiter, Cook, or Supervisor in a reputable restaurant or hotel where I can contribute my skills and grow further in the hospitality field.
 

Intermediate 

G.H.G School