Chef de Partie - Riyadh, المملكة العربية السعودية - Success creators

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Riyadh, المملكة العربية السعودية

منذ أسبوع

Fatima Al-Mansouri

تم النشر بواسطة:

Fatima Al-Mansouri

مسوّقة للمواهب لبيبي


وصف

The Pastry Chef de Partie prepares dishes, in conjunction with the Head Pastry Chef, Sous Chefs and Head Chef restaurant and banqueting and is responsible for ensuring that standards are maintained for the Pastry section.

It is a vital part of the position to keep food quality for both guests and staff to the best standard potentially possible.


As a Chef de Partie, you are expected to be capable of running and organising your section consistently and capably while maintaining prep levels and consistency.

You will also be expected to contribute to menu creation and inspire junior staff.


Main Duties:


  • Produce all necessary food for all food service operations as required and instructed by the Head Pastry Chef, Sous Chefs or Head Chef.
  • Ordering of food for his/her section of the kitchen.
  • Maintaining quality and quantity control in all aspects, from portion control to freshness of the product presented.
  • Ensure that the cleaning of kitchen is to the agreed standard.
  • To ensure staff are appropriately dressed and look professional.

نوع الوظيفة:
دوام كامل

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