Demi Cdp/chef de Partie Cold Kitchen - Riyadh, المملكة العربية السعودية - Talent Pal

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Riyadh, المملكة العربية السعودية

منذ أسبوع

Fatima Al-Mansouri

تم النشر بواسطة:

Fatima Al-Mansouri

مسوّقة للمواهب لبيبي
وصف
Summary


You will be responsible to assist with the efficient running of the department in line with Global Hyatt's Strategies and Brand Standards, whilst meeting colleagues, guests, owners, vendors, suppliers and community members expecatations.


The Demi Chef De Partie or Chef De Partie Garde Manger (Cold Kitchen) will be in charge to prepare the cold salads, mezza and ensure daily production and cleaning of the cold kitchen is done.

To report to the Sous Chef, Executive Sous and Executive Chef for daily work matters.


Qualifications:

Minimum 2 years work experience as Chef De Partie or Demi Chef De Partie.

Previous Hotel Experience is a must.

Able to work with teams and flexible working hours.

Must have good working knowledge of Microsoft Office (Word, Excel, Powerpoint)

Good communication skills in English is a must, Arabic will be a plus.

This job has been sourced from an external job board.
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