Restaurant manager Hampton branch in Riyadh - Hilton

وصف

Experience:

Extensiveexperience in restaurant management. The required experience canrange from at least 2 to 5 years.
Leadership andmanagement:

The ability to effectively lead andmanage the restaurant staff, and motivate them to achieve excellentperformance.
Organization andplanning:

Ability to accurately organize dailyoperations, including employee scheduling and resourcemanagement.
communicationskills:

Excellent communication skills and tactwhen dealing with customers, employees andsuppliers.
Quality andcompliance:

Adherence to quality and food safetystandards and health and environmentalcontrols.