Chef de party at branch in Al Khobar - Hilton

    Hilton background
    وصف

    Education andtraining:

    Bachelor's degree in culinary,hotel management, or related field. Additional training orcertifications in culinary arts can bebeneficial.
    Experience:

    Previouspractical experience in the field of cooking and food preparation.Prior experience in Chef de Partie or similar positions is usuallynecessary.
    Culinary skills:

    In-depthknowledge of cooking and food preparation techniques, includingmain dishes, soups andappetizers.
    creativity:

    The ability todevelop and create new dishes and distinctiveflavours.
    Knowledge of food:

    Knowledgeof ingredients, spices and techniques used in preparing differenttypes of foods.