وظائف Executive sous chef في المملكة العربية السعودية

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. · As Executive Sous Chef, you are responsible for contributing to menu crea ...

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism. · Assist the Executive Chef in planning and directing food preparation and culinary activities.Ensure all dishes are prepared according to established ...

We are seeking a highly skilled and dynamic Executive Sous Chef to support the culinary operations at Four Seasons Hotel Madinah.Reporting to the Executive Chef, you will assist in overseeing the preparation, presentation, and service of all food items... · ...

The Executive Sous Chef will lead and oversee daily culinary operations across all outlets, · ensuring the highest standards of food quality,presentation,and guest satisfaction.Foster teamwork,collaboration,and consistency in kitchen operations. · Support Executive Chef in overse ...

We are currently seeking a Executive Sous Chef to join our vibrant team; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. · Supports the smooth running of the kitchen department, · ,Takes responsib ...

The Executive Sous Chef will lead and oversee daily culinary operations across all outlets, ensuring the highest standards of food quality, presentation, and guest satisfaction. · Key ResponsibilitiesLead the day-to-day operations of the kitchen through an active presence in all ...

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our tea ...

We are currently seeking a passionate and dynamic Kitchen professional who delivers extraordinary customer service and provides creative solutions to guests. · ...

We are currently seeking a Executive Sous Chef to join our vibrant team; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. · Supports the smooth running of the kitchen department, where all aspects ...

The Executive Sous Chef will lead and oversee daily culinary operations across all outlets, ensuring the highest standards of food quality, · presentation, and guest satisfaction. This role will support the Executive Chef in managing all aspects of the kitchen and stewarding depa ...

We are currently seeking a Executive Sous Chef to join our vibrant team; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. · ...

We are looking for a Sous Chef to join our team, working closely with the Head Chef to oversee daily kitchen operations. · This includes assisting with menu planning, ensuring food quality and consistency, managing kitchen staff, and monitoring inventory and ordering. For this ro ...

We are seeking an experienced Sous Chef specializing in Asian cuisine to support the Head Chef in daily kitchen operations. · Assist the Head Chef in planning and executing Asian cuisine menusSupervise kitchen staff and ensure smooth kitchen operationsMaintain food quality, taste ...

The Sous Chef - F&B Culinary will assist the Executive Sous Chef in planning culinary operations at Six Flags Qiddiya City. · ...

This is a full-time role for an experienced Sous Chef at Nammos Resort AMAALA in Al Wajh. · ...

We are looking for a Sous Chef to join our Calo Black project, working closely with the Head Chef to oversee daily kitchen operations. This includes assisting with menu planning, ensuring food quality and consistency, managing kitchen staff, and monitoring inventory and ordering. ...

We are looking for a Sous Chef to join our team working closely with the Head Chef to oversee daily kitchen operations. · ...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · ...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · A Sous Chef will also be required to manage food p ...

The Junior Sous Chef is the bridging operational leader responsible for directly supervising day-to-day production and preparing to take full charge of kitchen operations.This role requires a strong culinary background, leadership skills, and the ability to work in a fast-paced e ...